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sera Catfish Chips Nature

Chips that keep their shape for rasping Ancistrus and plecos



sera Catfish Chips Nature is the staple food without dyes and preservatives for rasping and suckermouth bottom fish such as Ancistrus and plecos.

The balanced composition with a high amount of fibers (from willow bark fibers and alder cones, among others) as well as natural spirulina supports healthy digestion and development.

The quickly sinking chips become smooth in water, keep their shape for at least 24 hours, and do not pollute the water. They therefore allow the mainly nocturnal catfish eating slowly without any problems, which meets their natural feeding habits.


Swimming zone

  • bottom

Natural ornamental fish diet

This product belongs to the "sera Nature" product range, which does not require any dyes nor preservatives. A varied diet with ingredients close to nature is the best protection against deficiencies, and supports the health and liveliness of the fish. The Nature food types therefore contain natural ingredients such as Spirulina, Krill or sustainable insect meal from soldier fly larvae (Hermetia). The signets on the front side of the package highlight these ingredients and their amounts in the food.

Product name SAP-Mat.-Label Content Item no. SAP-Mat.-Number

sera Catfish Chips Nature

Wels-Chips Nature Tüte 15g P/E/GB/F
15 g 00513 45570

sera Catfish Chips Nature

Wels-Chips Nature 100ml US
100 ml (38 g) 00510 45571

sera Catfish Chips Nature

Wels-Chips Nature 250ml US
250 ml (95 g) 00511 45588

sera Catfish Chips Nature

Wels-Chips Nature 1000ml US
1.000 ml (380 g) 00508 45582

sera Catfish Chips Nature

Wels-Chips Nature 10L 3,8kg
10 l (3,8 kg) 00517 45585

Complete feed for Ancistrus

Ingredients

fish meal, corn starch, wheat flour, wheat germ, spirulina (4%), brewers yeast, milk powder, fish oil (containing 49% omega fatty acids), herbs, whole egg powder, willow bark, alder cones, stinging nettle, alfalfa, mannan oligosaccharides, parsley, sea algae, paprika, spinach, green-lipped mussel, Haematococcus algae, carrots, garlic.

Analytical constituents

Crude Protein 31.2%, Crude Fat 7.2%, Crude Fiber 4.9%, Moisture 5.0%, Crude Ash 6.5%.

Additives

Vitamins and provitamins: Vit. A 30,000 IU/kg, Vit. D3 1,500 IU/kg, Vit. E (D, L-α-tocopheryl acetate) 60 mg/kg, Vit. B1 30 mg/kg, Vit. B2 90 mg/kg, stab. Vit. C (L-ascorbyl monophosphate) 550 mg/kg.

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