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sera Crabs Nature

Staple food consisting of sinking loops for all crustaceans



sera Crabs Nature is the staple food without dyes and preservatives consisting of loops for all crustaceans in fresh and marine water.

The balanced composition with ingredients close to nature, such as spirulina and alder cones provides everything the crustaceans require for healthy growth and safe skin shedding. Fertility, colorfulness and defensive forces are specifically strengthened.

The sinking loops remain stable for a very long time, so the crustaceans – according to their natural feeding habits – can easily grab them, carry them away and eat them in a hiding place without polluting the water.


Natural ornamental fish diet

This product belongs to the "sera Nature" product range, which does not require any dyes nor preservatives. A varied diet with ingredients close to nature is the best protection against deficiencies, and supports the health and liveliness of the fish. The Nature food types therefore contain natural ingredients such as Spirulina, Krill or sustainable insect meal from soldier fly larvae (Hermetia). The signets on the front side of the package highlight these ingredients and their amounts in the food.

Product name Content Item no.

sera Crabs Nature

100 ml (30 g) 00556

Complete feed for all crustaceans

Directions for use
Feed sparingly once daily.
Ingredients

fish meal, corn starch, wheat flour, spirulina, brewers yeast, wheat germ, gammarus, Ca-caseinate, sea algae, stinging nettle, willow bark, alder cones, fish oil (containing 49% omega fatty acids), mannan oligosaccharides, herbs, alfalfa, parsley, paprika, green-lipped mussel, spinach, carrots, Haematococcus algae, garlic.

Analytical constituents

Crude Protein 36.7%, Crude Fat 11.1%, Crude Fiber 4.5%, Moisture 5.2%, Crude Ash 8.6%, Ca 1.9%, P 1.0%.

Additives

Vitamins and provitamins: Vit. A 37,000 IU/kg, Vit. D3 1,800 IU/kg, Vit. E (D, L-α-tocopheryl acetate) 120 mg/kg, Vit. B1 35 mg/kg, Vit. B2 90 mg/kg, stab. Vit. C (L-ascorbyl monophosphate) 550 mg/kg.

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